Le Royal, Gastronomic Restaurant
A la carte, a menu in 4 or 5 acts, another dedicated to lunch.
A personal interpretation of the Campagne terroir highlighting the products of the region and infusing a sunny freshness, signature and identity of the chef since its beginnings. Every season, new créations.
Restaurant open from Wednesday to Sunday lunch time (lunch & dinner) – from 12pm to 1:30pm and from 7:15 pm to 9:30 pm.